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Due to our expansion,our hotel, a 5star hotel located in a serene area of Mushin Lagos,required the services of an exprienced Barman/Barlady,Waitress and Waiter with requisite job experience to deliver exceptional service to our guests. The ideal cañdidate must be able to anticipate the needs of customers and provides all services in a friendly manner.
The ideal candidates must have:
Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)
Should have some experience making Mocktails/ Cocktails
Excellent interpersonal skills
Endurance to walk and stand for long hoursDescription
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day's specials
Offer menu recommendations upon request
Check dishes and kitchenware for cleanliness and presentation and report any problems
Arrange table settings and maintain a tidy dining area
Carry dirty plates, glasses and silverware to kitchen for cleaning
Up-sell additional products when appropriate
Take accurate food and drinks orders,Communicate order details to the Kitchen Staff
Serve food and drink orders
Follow all relevant health and saregulations
Only candidates residing within Festac, Okota and Amuwo Odofin, Surulere, Mushin, Ojuelegba, Isolo area of Lagos should apply.
The ideal candidates must have:
Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)
Should have some experience making Mocktails/ Cocktails
Excellent interpersonal skills
Endurance to walk and stand for long hoursDescription
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day's specials
Offer menu recommendations upon request
Check dishes and kitchenware for cleanliness and presentation and report any problems
Arrange table settings and maintain a tidy dining area
Carry dirty plates, glasses and silverware to kitchen for cleaning
Up-sell additional products when appropriate
Take accurate food and drinks orders,Communicate order details to the Kitchen Staff
Serve food and drink orders
Follow all relevant health and saregulations
Only candidates residing within Festac, Okota and Amuwo Odofin, Surulere, Mushin, Ojuelegba, Isolo area of Lagos should apply.