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Chef De Partie - Latin American Nigerian Cuisine at Hyatt Regency
Chef De Partie - Latin American Nigerian Cuisine at Hyatt Regency
October 21, 2026
Full-time
On-site
Hyatt Regency is recruiting to fill the position of: Chef De Partie - Latin American Nigerian Cuisine. The position is located in Ikeja, Lagos State. Interested candidates should possess comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards, with a minimum of 2 years' work experience as a Chef de Partie or 3-4 years as a Demi Chef de Partie in a hotel or large restaurant with good standards