Role Objective
Our client is seeking a professional, energetic, and customer-oriented Food & Beverage Server to join their hospitality team. The successful candidate will be responsible for delivering excellent dining experiences by providing efficient food and beverage service while maintaining high standards of customer care and professionalism.
Core Duties and Responsibilities
Welcome guests and provide friendly, professional service throughout their dining experience.
Present menus, take accurate food and beverage orders, and make recommendations where appropriate.
Serve food and beverages promptly while ensuring customer satisfaction.
Prepare and arrange tables before service and maintain cleanliness of the dining area.
Process guest bills and payments accurately.
Respond to customer requests and resolve concerns professionally, escalating where necessary.
Work closely with the kitchen and bar teams to ensure smooth and timely service.
Adhere to food safety, hygiene, and company service standards.
Assist with restaurant opening and closing duties.
Perform any other duties assigned by management.
Job Specifications and Qualifications
Diploma in Hospitality management, Food and Beverage Service or a related field.
At least 2 years similar experience in service in a busy high-end restaurant.
Proficiency in hotel management software.
Key Competencies
High level of professionalism and integrity
Excellent grooming and presentation
Effective problem-solving abilities
Strong communication and interpersonal skills
Customer-focused mindset
Flexibility to work shifts
If interested in the position and meet the above requirements, kindly send your CV on or before 15th July 2026