Job Description
This position will be reporting to the Dispatch Manager, with the responsibility of loading and offload bread on site. This is a 6-day position and if you meet the below requirements, then we are looking for you.
Key Responsibilities
Offload and loading bread according to offloads/ loading SOP
Follow pipeline loading/offloading sequence
Tray count and balancing of trays in a truck
Attend daily invocoms
Ensure that quality bread is loaded / offloaded
Ensure a correct stock rotation (FIFO)
Report back on loading /offloading related matters to offloads supervisors
Ensure compliance with company policy and procedures
Qualification Requirements
Grade 12 with numerical skills
Experience Requirements
At least 3 months' experience in a similar position in the FMCG industry
Licence Code 10 will be advantageous
Skills and Competencies
Organisational understanding
Business processes, rules and procedures
Communication - written, verbal
Accuracy/ Attention to detail
Numerical ability
Innovation/Continuous Improvements
Teamwork
Accountability
Sense of urgency/results orientation
Respect
Working Conditions
6-day position
Required to work Saturdays, Sundays, and Public Holidays.
Required to work on a rotating shift basis.
Deadline:9th March,2026