Job Summary
As the Mixologist, you will prepare beverages, manage the tea station, and deliver excellent customer service while maintaining hygiene and consistency in drink preparation.
Responsibilities
Prepare bubble tea and beverages following standard recipes
Maintain cleanliness and organization of the tea station
Engage customers and provide friendly, professional service
Ensure proper handling and storage of ingredients
Support team members during peak service periods
Requirements
Previous experience in a café or barista role is an advantage
Strong communication and customer service skills
Ability to work under pressure and maintain speed and accuracy
Good personal hygiene and professional appearance