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Pastry Chef at The Encore Hotel
The Encore Hotel
October 20, 2026
Full-time
On-site
What we're looking for:
Minimum 8 years of relevant pastry experience, preferably in a luxury or five-star hotel.
Relevant qualification in Pastry, Baking, or Culinary Arts.
Proven leadership and team management experience.
Strong expertise in pastry production, dessert development, and food safety.
Minimum 8 years of relevant pastry experience, preferably in a luxury or five-star hotel.
Relevant qualification in Pastry, Baking, or Culinary Arts.
Proven leadership and team management experience.
Strong expertise in pastry production, dessert development, and food safety.