Quality Control Technician (1 Post) - Job Reference: CU/ADM/HR/03/2026 at Chuka University

Job Grade: IV

Terms of Service: One (1) Year Contract

Reporting to: Production Officer

Job Purpose: To monitor and maintain quality standards throughout the dairy processing value chain and ensure compliance with food safety and quality assurance requirements.

Duties and Responsibilities


Conduct quality inspections, sampling, and laboratory tests.
Monitor compliance with food safety, hygiene, and quality assurance standards.
Maintain quality control records and prepare periodic reports.
Investigate quality deviations and recommend corrective actions.
Participate in quality improvement initiatives and internal quality audits.
Perform any other duties lawfully assigned by the supervisor.


Academic and Professional Requirements

The ideal candidate must possess:


A Certificate in Dairy Technology or an equivalent qualification from an institution recognized in Kenya.
At least two (2) years' relevant work experience in a similar position within a dairy or food processing firm.
Proficiency in computer applications.


Competencies and Skills


Analytical and record management skills.
Attention to detail.
Communication and interpersonal skills.
Teamwork. ,
Integrity and professionalism.