Senior Catering Manager at Feedem

Job Advert Summary


We are currently recruiting for a Senior Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements.


Minimum Requirements


Tertiary culinary qualification or Chef diploma.
Previous 5 years managerial experience in the retirement sector advantageous
Excellent food skills required.
Operational Standards: Performance management, financial analysis, Computer proficiency & Human Resources
Entrepreneurial skills: Strategic management, Outcome focus & Productivity
Interpersonal Skills: Client/customer interface, Managing Group process & Communication skills.
Strong admin skills
Ability to build and maintain a motivated team in a dynamic environment
Own transport & a valid driver's license
Fully Vaccinated


Duties and Responsibilities


To ensure the company image is projected through excellent client relationships, quality of service, product and productivity.
Understand and maintain all financial aspects of the business - budgeting, forecasting.
Understand and implement company standards, policies and procedures in line with legislation.
Ensure Quality Control is in accordance with the Company standards.
Oversee Cash Management (control of debtors, stock checks, petty cash and purchasing etc)
Oversee and manage staff appointments, including payroll.
Manage Profit & Losses ( P&L)
Manage monthly accounts
Promotions and new innovations


Closing Date


2026/03/08