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Senior Cook / Senior Assistant Waiter I - 2 Posts at Kisii University
Kisii University
October 2, 2026
Full-time
On-site
Job Description
For appointment to this grade, an Officer must have:
Cumulative service period of twelve (12) years' relevant work experience, three (3) of which should be at the grade of Senior Cook/Senior Waiter Assistant II or in a comparable position;
Diploma in any of the following disciplines: Institutional Management, Hospitality, Hotel & Restaurant Management and Home Economics or its equivalent from an accredited examination body;
Higher Diploma in any of the following disciplines: Institutional Management, Hospitality, Hotel & Restaurant Management and Home Economics or its equivalent from an accredited examination body;
Food handling certificate;
Certificate in Supervisory Course lasting not less than two (2) weeks from a recognised and accredited institution; and
Demonstrated merit and ability as reflected in work performance and results.
For appointment to this grade, an Officer must have:
Cumulative service period of twelve (12) years' relevant work experience, three (3) of which should be at the grade of Senior Cook/Senior Waiter Assistant II or in a comparable position;
Diploma in any of the following disciplines: Institutional Management, Hospitality, Hotel & Restaurant Management and Home Economics or its equivalent from an accredited examination body;
Higher Diploma in any of the following disciplines: Institutional Management, Hospitality, Hotel & Restaurant Management and Home Economics or its equivalent from an accredited examination body;
Food handling certificate;
Certificate in Supervisory Course lasting not less than two (2) weeks from a recognised and accredited institution; and
Demonstrated merit and ability as reflected in work performance and results.