Job Description
Join a dynamic team in a reputable hotel environment where collaboration and quality are at the heart of everything we do. We are seeking a dedicated Breakfast Chef to contribute to our renowned hospitality standards, ensuring a warm and memorable guest experience every morning.
Area: Polokwane
Salary: Market related
This is a live in position.
Where You'll Make an Impact:
Prepare and present breakfast dishes tailored to guest preferences, maintaining high culinary standards.
Plan and execute breakfast menus, including hot and cold items.
Maintain cleanliness and organisation in the kitchen to uphold health and safety regulations.
Work efficiently during busy breakfast hours to meet guest demands.
Duties:
Prepare a variety of breakfast dishes, ensuring quality and presentation.
Collaborate with team members to deliver seamless service.
Follow health and safety policies diligently.
Assist in stock control and inventory management.
Requirements:
Previous experience of 2-4 years in a similar breakfast or culinary role.
Strong culinary skills with a creative approach to menu execution.
Good time management skills, capable of working under pressure.
Ability to work effectively within a team.
Demonstrated creativity in food preparation.
Familiarity with the following:
Hospitality and hotel industry standards.
Food safety and hygiene protocols.
What We'll Give You:
Competitive salary package, negotiable based on experience.
Fully on-site, full-time employment in a vibrant hospitality setting.
Opportunities for professional growth within a respected organization.
Accomodation will be provided.