Key Roles and Responsibilities
Shift based production performance and processes
Interpret and implement production plan for shift
Monitor and control production processes on shift using the correct tools as per the VPO standards (OWS, Team Rooms, 5S, etc)
Perform quality analysis and ensure process quality and productivity is achieved on your shift
Manage waste and by-products on shift
Shift Team performance
Ensure and maintain a safe and healthy work environment
Communicate effectively in the workplace
Use escalation procedures to ensure that time to react is reduced
Execute on VPO implementation plans as per the VPO standards
Ensure proper understanding of VPO standards
Execute on goals and ensure shift goals are met
Perform administration
Ensure application of administration systems and procedures
Contribute to self and team development
Ensure all the administration is executed on time as per the VPO standards
Problem solving
Apply problem solving and decision-making techniques and principles to control the process within acceptable limits.
Ensure problem solving is initiated as per triggers on the OWS
Development
Drive your development plan
Ensure training bucket compliance and SKAP plan execution
Minimum Requirements
Min. Matric or equivalent e.g. NQF level 4 (ONLY Internal)
National Diploma or equivalent (External) IBD Certificate
IBD certificates (Either of the three papers)
Min - 12 months on the job training @ SKAP process
12 months - 5 years' experience in a brewing environment or previous experience in a process-controlled manufacturing environment, ideally in food FMCG products
Previous experience in a process-controlled manufacturing environment, ideally in food FMCG products
Understanding of the Brewing process Value Chain from Raw materials transfer to BBT, including E&F throughout to Packaging
PC literacy (Microsoft/SAP)
Logical, analytical problem solver
Team player
End Date: May 1, 2026