Chef De Partie - Latin American Nigerian Cuisine

Hyatt Regency is recruiting to fill the position of: Chef De Partie - Latin American Nigerian Cuisine. The position is located in Ikeja, Lagos State. Interested candidates should possess comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards, with a minimum of 2 years' work experience as a Chef de Partie or 3-4 years as a Demi Chef de Partie in a hotel or large restaurant with good standards